PUERCO ADOBADO 25.00 - Casa Romero's Signature Dish. Tenderloin of Pork Marinated in Oranges & Smoked Chipotle Peppers

PUNTAS DE FILETE DE PUERCO EN TOMATILLO & CHILE POBLANO 20.50 - Sautéed Pork Tenderloin Tips with Tomatillos, Cilantro, Potatoes & Roasted Poblano Peppers

COCHINITA PIBIL 18.00 - Pulled Roasted Pork Marinated with Annatto Seeds and served with Corn Tortillas

PECHUGA DE POLLO RELLENA CON NOPALITOS 22.50 - Breast of Chicken Stuffec with Cactus and Cheese served with Mole Poblano Sauce & Plantains

PECHUGA A LA MEXICANA 20.25 - Breast of Chicken Cooked in Brandy, Tomatoes, Olives, Capers, Mushrooms and Fresh Herbs

POLLO AL CILANTRO 19.50 - Chicken Tenderloin  Sautéed in Olive Oil with Tomatillo and Fresh Cilantro

SOLOMILLO DE RES ESTILO PATRICIA QUINTANA 28.00 - Grilled Filet Mignon served with a Chipotle Tomatillo Sauce and Finished with Melted Cheese 

HUARACHE DE FILETE DE RES 22.50 - Beef Tenderloin Tips Simmered with Onions on a Handmade Thick Tortilla with Refried Beans, Sour Cream, Guajillo Sauce and Cilantro

CARNE ASADA 25.00 - Grilled Sirloin Steak served  on Caramelized Onions and Tomatoes Garnished with a Chicken Enchilada and Plantains

VEGETALES ASADOS DE LA TEMPORADA - Grilled Marinated Seasonal Vegetables served with a Gaujillo Sauce and a Huilacoche Tamale



30 Gloucester Street Boston MA 02115 Side Entrance